Aug. 3, 2016 The report reiterates the importance of a rights-based approach to “adequate food”, and highlights that unhealthy diets are a form of malnutrition
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Regulation of sale of unhealthy foods and beverages (however defined) through vending machines in school environments.
Aug. 3, 2016 The report reiterates the importance of a rights-based approach to “adequate food”, and highlights that unhealthy diets are a form of malnutrition
Jul. 2021 The National School Nutrition Standards aim to define the types of restriction among foods and beverages, ensuring nourishing food and improving the nutrient quality of school meals.
Feb. 21, 2014 The National School Nutrition Programme Guidelines aims to promote the availability of healthy food alternatives from school tuck shops in school premises.