Apr. 17, 2024 The General Law of Adequate and Sustainable Food regulates the right to nutritious, sufficient and quality food of every person. The law has not been subject to any relevant reforms...
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Apr. 17, 2024 The General Law of Adequate and Sustainable Food regulates the right to nutritious, sufficient and quality food of every person. The law has not been subject to any relevant reforms...
Jul. 18, 2024 This report focuses on harm reduction and explores how this model can be applied to other issues, such as food and nutrition, by using regulatory tools to improve health outcomes....
Mar. 05, 2024 This decree establishes guidelines for the composition of the national basic food basket.
2024 The constitutionality of the amendments to the General Health Law and to NOM-51 that adopted front-of-package warning labels for prepackaged food and beverages.
Oct. 17, 2018 To accelerate the response to address non-communicable diseases for the health and well-being of present and future generations.
May. 27, 2013 The WHO Global Action Plan on NCDs operationalizes the commitments made in the Political Declaration of the High-level Meeting of the General Assembly on the Prevention and Control of Noncommunicable...
Aug. 3, 2016 The report reiterates the importance of a rights-based approach to “adequate food”, and highlights that unhealthy diets are a form of malnutrition
Mar. 2, 2021 The General Comment provides guidance on legislative, policy and other measures to promote, respect, and fulfill all children's rights in the digital environment.
Apr. 17, 2013 The General Comment provides guidance and support to States parties and other duty bearers in respecting, protecting and fulfilling children’s right to the enjoyment of the highest attainable standard of...
Oct. 21, 2015 The 2030 Agenda for Sustainable Development provides a comprehensive and far-reaching plan for Sustainable Development Goals
Sep. 19, 2011 To shed light on the global burden and threat of non-communicable diseases as one of the major challenges for development in the twenty-first century
Apr. 1, 2014 In this report, the Special Rapporteur highlights the link between unhealthy foods and diet-related non-communicable diseases, underscoring the urgent need for States to address structural changes in the food environment,...
Dec. 26, 2011 The report shows how undernutrition, micronutrient deficiency and overnutrition are different dimensions of malnutrition that must be addressed to fully realize the right to food
Aug. 23, 2023 The report analyzes the relationship between the effective enjoyment of human rights and non-communicable diseases (NCDs) in the Americas
Jul. 14, 2023 Using the frameworks of intersectionality, anti-coloniality and anti-racism, as well as existing international human rights laws and standards, the Special Rapporteur examines how the lack of access to safe and...
Oct. 25, 2023 Whether the tax reform that introduced a tax on ultra-processed foods and ultra-processed sugary beverages (Law No. 2227 of 2022) violates the principles of equality, freedom of enterprise, and free...
2020 In 2020, plaintiff filed an amparo measure against the Amendment to NOM-51 that adopted front-of-package warning labels for prepackaged food and beverages.
2022 In 2020, plaintiff filed an amparo measure against the Modification of the Mexican Official Norm that regulates the General labelling specifications for pre-packaged food and non-alcoholic beverages.
Nov. 10, 2022 Whether the lack of an appropriate regulatory framework on ultra-processed food products violate the collective right to health of consumers, and particularly of children.
Aug. 25, 2010 This decree provides regulations on law n. 11.346 of 2006, establishing the National Food and Nutrition Policy and the parameters for a national plan about food and nutritional security.
Sep. 15, 2006 This law establishes principles, guidelines and definitions on the human right to food.
Nov. 17, 2011 This ordinance establishes guidelines for improve food conditions, nutrition and health of the Brazilian population aimed at promoting adequate and healthy food practices, food surveillance and nutrition, preventing and caring...
2014 This document establishes principles and recommendations for an adequate and healthy diet for Brazilian population, and introduces the concept of ultra-processed foods.
Jul. 17, 2020 Whether the Minister of Basic Education had a constitutional and statutory obligation to provide daily nutritious meals to learners who qualified for the school nutrition program.
Mar. 26, 2004 This law seeks to promote the best interests, safety and well-being of children in Jamaica.
Mar. 2013 This policy provides strategies, actions and a framework for addressing the critical issues of food and nutrition security.
Nov. 7, 2017 The National Food and Nutrition Security Plan (2018-2023) describes how South Africa will combat the silent crisis of malnutrition. It also identifies the school nutrition programme as a key intervention...
May. 8, 1996 The Constitution of the Republic of South Africa of 1996 establishes the rights to health, to food, to information and the rights of children.
Feb. 5, 1917 The Mexican Constitution provides fundamental norms on the organization of the Federal State and a Bill of Rights. The Mexican Constitution recognizes both a right to health and the right...
Jul. 20, 1991 The Constitution of Colombia regulates the organization of the State, and provides a Bill of Rights with provisions relevant for diet and health. Since its adoption in 1991, the Constitution...
Sep. 19, 1990 This law establishes general principles and guidelines on the health system, and the conditions for the promotion, protection, and recovery of health. Implementation and control mechanisms are coordinated between the...
Oct. 05, 1988 The Constitution of Brazil from 1988 establishes that education, health, the childhood protection, and the right to food are social rights.
Jun. 28, 2007 This ordinance establishes guidelines for health care aimed at preventing obesity and helping those who suffer it in Brazil.
2017 These food based dietary guidelines for Barbados aim to encourage healthy eating habits and to promote active lifestyles for the prevention and management of chronic nutrition-related diseases.
Jul. 13, 1990 The child and adolescent statute establishes a protection regime for children and adolescents, which includes norms on family and community life (education, sport, and culture), guardianship, adoption, among other rights....
Mar. 8, 2016 This law establishes principles and guidelines for the formulation and implementation of public policies for early childhood. It also amends a range of laws in the Brazilian legal framework. ...
Feb. 8, 1994 The law establishes a general regulation of the public education service in Colombia. It complies with Colombian constitutional principles regarding the right to education and the freedoms of research, learning,...
Oct. 12, 2011 The law (in Spanish, "Estatuto del Consumidor") seeks to protect and promote the rights of consumers in Colombia.
Dec. 3, 2007 This policy seeks to increase development opportunities for early childhood in Colombia (in Spanish, "Política Pública Nacional de Primera Infancia").
Feb. 7, 1984 The General Health Law regulates the right to health, a fundamental right of every person according to Article 4 of the Mexican Constitution. First enacted in 1984, it has been...